At Bagno Marianna, you eat your pizza right by the sea. This isn’t a metaphor – the tables are right on the beach in Lacco Ameno, with the Fungo in front of you and the waves lapping at your feet.
And the pizza that arrives is authentic Neapolitan: traditional dough, wood-fired oven, and ingredients sourced from Campania.
Wood-fired oven and tables by the sea
The pizza menu features over twenty options, ranging from classics to house specialties. These include the Pizza Lucia with tomato, olive oil, and basil, and the Pizza Carletto with mozzarella, asparagus cream, burrata, and Parma ham.
The menu features all the classic Neapolitan pizzas – Margherita, Marinara, Napoli, Diavola, Capricciosa – as well as more original creations like the Pizza Isola Verde with arugula and Vesuvius cherry tomatoes, the Pizza D.O.C. with buffalo mozzarella, and the Pizza Porcellina with provola cheese, sausage, and broccoli rabe.
We’re at the beach!
Gluten-free pizza is also available
Many of the pizzas on the menu are available in gluten-free versions upon request.
Please inform our manager of any food allergies before placing your order.
Pizza for lunch and dinner
For lunch and dinner, neapolitan pizza is the perfect choice for those looking for a simple meal. It’s quick, satisfying, and you can even opt for a sandwich made with pizza dough for something even more casual.
Bagno Marianna is the beachfront restaurant in Lacco Ameno where you can enjoy a hassle-free lunch by the sea or a dinner with a view.
